Pumpkin Chai Tiramisu – Autumn Spice Meets Creamy Indulgence
When the chill settles in and the kitchen smells of ground cinnamon and cardamom, this dessert arrives like a gentle lesson in warmth. You begin by whisking together heavy cream, mascarpone, pumpkin purée, chai spices, and honey until the texture feels like a morning lull—soft yet assured. Savoiardi (ladyfingers) are dipped just enough in brewed…
